Our School Has Re-Opened!  All Classes Will Be Conducted As Private Lessons

Per Family Or Not To Exceed 5 Students!!!!!  

INTRODUCTORY SESSIONS (K -12^th GRADE)

                                                              Choose Introductory Session A, B, C, D or E, for July/August Weekend Sessions

                                                              Choose Introductory Session F, G for July/August Weekday Sessions

                                                             Choose Advanced Sessions July/August by Contacting Poised For Life

                                                             Choose Pre-K Sessions 7,8,9,10 for July/August Sessions

                                                                                                                                                                    

Session A	Morning	A1:  Saturday/Sunday, July 18-19, 2020: 10a–1p
Session B	Morning	B1: Saturday/Sunday, July 25-26, 2020: 10a–1p
Session C	Morning	C1: Saturday/Sunday,  August 1-2, 2020: 10a–1p
Session D	Morning	D1: Saturday/Sunday, August 8-9, 2020: 10a–1p
Session E	Morning	E1: Saturday/Sunday, August 15-16 , 2020: 10a–1p
Session F	Afternoon	F1: Mon/Tues,  July 20-21, 2020: 1p-4p
	Afternoon	F2: Wed/Thurs, July 22-23, 2020: 1p-4p
	Afternoon	F3: Mon/Tues,  July 27-28, 2020: 1p-4p
Session G	Afternoon	G1: Mon/Tues,  August 3-4, 2020: 1p-4p
	Afternoon	G2: Thurs/Fri, August 6-7 , 2020: 1p-4p
	Afternoon	G3: Mon/Tues,  August 10-11, 2020: 1p-4p
	Afternoon	G4: Wed/Thurs, August 12-13, 2020: 1p-4p

TOPICS

Our Introductory Sessions will cover include:

• Learning All About the Knife  (Two Courses)-  How to hold and cut properly, knife placement when not in use, other uses for the knife.
• Learning All About the Spoon  (Two Courses)- How to hold a spoon, spoon placement when not in use, how to eat soup and desserts with a spoon.
• Learning All About the Fork     (Two Courses)- How to hold a fork properly, fork placement when not in use, things not to do with a fork.
• Restaurant and Table Manners Discussed- 5 uses of the napkin, what to do if you must use the restroom, if you drop your silverware, if you need a refill etc.
• American and Continental Dining Styles- 2 ways to hold silverware depending where in the world you’re dining.
• Introduction Skills
• Telephone Skills
• How To Be a Good Friend
• How to Behave at a Friend’s Home
• Posture: Learn the Steps to Strong Posture
• Runway Basics – Walking, Pivoting, and Turning the Right Way
• How to Sit in a Chair Correctly
• Make an Impact with Thank You Notes

       Tuition: $295 per child, classes are limited.

Additional Information: All Sessions available to both boys and girls and held at 280 Commerce Street, Suite 135, Southlake, TX. 

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PRE-K  SESSION SCHEDULE (4 to 5 years old)

 

Session 7
	Mon/Wed/Fri, July 20 /22/24, 2020: 10a-11a
Session 8
	Mon/Wed/Fri, July 27 /29/31, 2020: 10a-11a
Session 9
	Mon/Wed/Fri, Aug 3/5/7, 2020: 10a-11a
Session 10
	Mon/Wed/Fri, Aug 10/12/14, 2020: 10a-11a

TOPICS

Our sessions are limited to 3 children per class. The topics we will cover include:

• Learning All About the Knife (One Course)
• Learning All About the Spoon (One Course)
• Learning All About the Fork (One Course)
• Restaurant and Table Manners Discussed
• The Importance of Please and Thank You
• Introduction Skills
• Telephone Skills
• Posture: Learn the Steps to Strong Posture
• How to Sit in a Chair Correctly
• Runway Basics – Walking, Pivoting, and Turning the Right Way
• How to Be a Good Friend and Why it’s So Important
• Mini Fashion Show at Poised for Life School of Etiquette

Tuition: $99 per child, classes are limited

Additional Information: All Sessions available to both boys and girls and held at 280 Commerce Street, Suite 135, Southlake, TX.  Each Pre-K Session concludes with a mini-Fashion Show.

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SPECIAL!!!  LADIES NIGHT OUT!!!  ENJOY FRIENDS OLD AND NEW WHILE REFRESHING YOUR MANNERS IN THE NEW YEAR!!!  

WHEN:  Not Available At This Time

TOPICS REVIEWED:

American and Continental Dining Styles, which should you use- Understanding when to properly begin to eat your meal- Silverware placement- How to properly eat a roll- What to do with unwanted foods- How to eat soup correctly- How to signal to the waiter without speaking you’re finished/not finished with your dinner- When to toast- How to maneuver appetizers while standing- How to hold your wine glass- How to eat a salad- How to pass items on the table- 5 uses of the napkin and what to do if it falls on the floor- How to eat desserts that are both solid and liquid- How to enter a room with confidence- Tips for a better posture-Name tags- Proper handshakes- Introduction review, when and who should rise- How to get in and out of a car properly-How to put on and take off a coat and SO much more!

Cost: $149 per person  (limited to 5 ladies per class)

Additional Information: All Sessions held at 280 Commerce Street, Suite 135, Southlake, TX.